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A delicious blend of quality black tea with a variety of warming spices like Ginger, Aniseed, Cinnamon and Cloves. This Masala Chai Blend can be enjoyed with or without milk.
Sold as Loose Leaf tea in different sized tins and pouches.
Origin: RwandaIngredients: Black Tea (44%), Cinnamon, Aniseed, Ginger, Black Pepper, Cloves, Chicory root, Cardamom
Use 1tsp of tea for 250ml (8oz) of water. Heat water to 96°C (205°F). Steep tea for 3 minutes.
To enjoy your loose leaf tea or infusions on the go, add a pack of 100 empty tea bags. These unbleached and plastic free, biodegradable filter paper bags are perfectly sized (6cm X 10cm) to allow the leaves to fully infuse their flavour. Simply add a teaspoon or two of your favourite leaf tea.
Add a stainless steel measuring spoon for a perfect cup of tea.
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