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Sold in different sized tins and pouches.
Origin: Blended in EUIngredients: Apple, Hibiscus blossoms, Elderberries, Rose hip peel, Blackberries, Flavouring, Sour cherries, Raspberries
Use 1.5tsp of fruits for 250ml (8oz) of water. Heat water to 98°C (180°F). Steep infusion for 5 minutes.
To enjoy your loose leaf tea or infusions on the go, add a pack of 100 empty tea bags. These unbleached and plastic free, biodegradable filter paper bags are perfectly sized (6cm X 10cm) to allow the leaves to fully infuse their flavour. Simply add a teaspoon or two of your favourite leaf tea.
Add a stainless steel measuring spoon for a perfect cup of tea.
Berry Fusion Slush
Ingredients: 10 tsp. Berry Fusions250g raspberries frozen 1 handful of fresh mint1L water3-4 tsp sugar (optional)Ice cubes or crushed ice
Brew 1L of fruit tea blend and let it steep for 15 mins. Pour the brew, ice cubes and raspberryes into a blender and blend on high setting.Pour in a pitcher, add sugar and mint.
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